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Lemon Butter With Seafood, Meats And Veggies

By Prudence Hutt
Lemon Butter With Seafood, Meats And Veggies

Chicken, beef, salmon, shrimp and a number of vegetables can all combine well with lemon butter. This flavor and nutrition-packed combination makes the food tastier and more attractive. Definitely! Here, in this post, we’re introducing 25 best dishes made with lemon butter.

Lemon Butter With Seafood, Meats And Veggies

If you fall in love with tastes and flavors of lemon and butter (on their own) and prefer adding them to daily food, these are the way to go. These two ingredients can be used separately or made into creamy sauce and dressing. When serving as a mix, they are amazingly simple and fast to make, so, you can definitely cook the food with homemade lemon butter sauce instead of the packaged one. Plus, adding herbs of your favorite to these dishes if you like. They would be more flavorful. Believe us!

#1 Lemon Butter Sauce Fish

See the recipe.

#2 Lemon Butter Chicken

See the recipe.

#3 Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce

See the recipe.

#4 Lemon Butter Pasta and Veggies

See the recipe.

#5 Seared Garlic Lemon Butter Scallops

See the recipe.

#6 Shrimp and Fish Chowder

See the recipe.

#7 Lemon Brown Butter Potatoes

See the recipe.

#8 Lemon Butter Salmon Pasta

See the recipe.

#9 Garlic Lemon Butter Crab Legs

See the recipe.

#10 Baked Shrimp with Garlic Lemon Butter

See the recipe.